Menu
Satay
Succulent marinated skewers, freshly grilled over charcoal for a rich, smoky flavour. Perfect for sharing at gatherings, parties and events. Cooked and ready to serve.
Chicken
$2.00/stick
Beef
$2.10/stick
Lamb
$2.30/stick
Includes signature peanut sauce, cucumber and onions.
For gatherings and parties, most customers order around 80-150 sticks.
Raw Satay Packs
Perfect for BBQs and entertaining at home.
Chicken
$47.50 (25 sticks)
Beef
$50 (25 sticks)
Lamb
$55 (25 sticks)
Includes signature satay sauce.
Cooking tip
Best cooked over charcoal. Lightly brush with oil and a splash of water while grilling for extra juiciness.
Ketupat
Traditional rice cakes that pair perfectly with our Satay.
Small (12 pcs) $5
Large (24pcs) $10
Beef Rendang and Yellow Rice
Popular Add-Ons
Beef Rendang $35
Slow-cooked beef in a rich and fragrant Malaysian curry.
Approx. 5 serves
Yellow Rice $10
Fragrant turmeric coconut rice, perfect with Beef Rendang and Chicken Curry.
Approx. 3 serves
Curry Puff $2.50 each
Golden pastry filled with curried potato and chicken.
Chicken Curry $65 (available from Mid July)
Traditional Malaysian-style chicken curry, great for sharing.
Approx. 15 serves
Nasi Lemak
Nasi Lemak (available from Mid July)
Malaysia’s iconic coconut rice dish served with sambal, peanuts, anchovies, cucumbers and egg.
Plain
$15
With Beef Rendang
$21
With Chicken Curry
$21
A great addition to gatherings, parties and shared celebrations.
Minimum order: 10
Please order 3 - 5 days in advance
Chicken Curry
